Silicone Baguette and Bun Baking Pan for Baking Bread Rolls, Non-Stick Surface Design

$29.99

Size Guide: 13.18 × 9.25 × 1.1 in
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Specifications

Color

Black/Green

Item Shape

Rectangle

Material

Silicone

Feature

Oven

Size

One Size

This silicone baking pan is designed for baking baguette-style loaves and bun-shaped rolls in a single tray. The molded cavities help guide dough shape during baking and handling. A non-stick surface design supports release after baking with standard care. The flexible form factor is intended for repeated use and routine cleaning.

Key Features

  • Non-Stick Surface Design: The molded surface is designed to help reduce sticking during baking and release.
  • Heat-Compatible Material: The silicone construction is intended for use with typical baking heat exposure.
  • Textured Or Raised Pattern: The cavity layout provides a shaped form to help guide dough placement and structure.
  • Flexible Or Rigid Form Factor: The flexible silicone body supports handling when moving the pan before and after baking.
  • Reusable, Cleaning-Friendly Format: The one-piece design is intended for repeated use and routine cleaning.